Fogbelt celebrates the North Coast of California, sourcing local ingredients and naming each beer after a prominent coastal redwood tree only found in the “fog belt.” Paul Hawley and Remy Martin grew up in Sonoma County and these long-time friends have been brewing together since 2004. Paul and Remy built their original 7- barrel brewhouse from a few pieces of salvaged equipment and a lot of hard work. As the brewery has grown much of the glorified home-brewing equipment has been upgraded. A barrel aging and sour beer program has been established, calling on winemaking and cellar-work skills honed by years in the wine industry. They now have a 15-barrel system but continue to bootstrap and upgrade to keep up with the evolution of craft beer. Enjoy Fogbelt at Beerfest.